Gentle pressing of the grape skins is done a few times a day to ensure a gentle extraction

The grapes come from the estate's own vineyards in Treiso – an area known for its high altitude and calcareous soil

TreSette offers a deep

Quite small production

Vinen har et fantastisk lagringspotentiale

La Collina Blu Olio Extra Virgin Olive Oil 0,5L Rosévin Gentle pressing of the grapeLa Collina Blu is made from the classic Tuscan olive varieties leccino, frantoio, and moraiolo, which are hand picked and cold pressed immediately after harvest. The rapid processing ensures an extra virgin olive oil with a lively freshness, the scent of freshly cut grass, and an elegant, peppery finishexactly how an authentic Tuscan olive oil should taste.