where Imo shochu is more popular

Sanwa Iichiko is a shochu brewed on barley and offers a light aromatic flavour

Salt-marinated rice malt

and lastly add spice from the spice sachet to taste

Country of origin: Germany

Daisho Hakata Ramen - 188 gr nabe where Imo shochu is moreRamen is probably the most well known Japanese dish outside of Japan, right after sushi. Thin wheat flour noodles. which are served in a delicious, thick soup with a few thin slices of meat, bamboo shoots, and vegetables. This packet contains both dried noodles, which just have to boil in hot water for a few minutes, as well as soup base mix, which is mixed with boiling water according to the instructions on the wrapper then you have a boiling hot