The belt cassette design allows for effortless replacement

this unit requires minimal maintenance and resists rust

you can efficiently and hygienically package various products

digital controls and automatic defrosting

FRY TOP GROOVED/SMOOTH

Sausage warmer model HD 200 Bain Marie The belt cassette design allowsThe SARO HD 200 represents professional grade sausage warming equipment engineered for commercial kitchens. Constructed from durable stainless steel with an integrated grate system, this unit delivers consistent temperature control across a 0 to +100C range. The intuitive on off switch and illuminated indicator light ensure straightforward operation, while the convenient drain tap facilitates effortless maintenance. Powered by dual 1 kW heating