Description

mirabeller

der tit giver associationer til grafit (blyantspids)

abrikoser og toffee

tobak og syrlig chokolade

Vinen starter som manzanilla og udvikler sig langsomt under flor

Barquero Pedro Ximenez Soleras 1905 REGION_Prosecco mirabellerThis is surely one of the finest examples of Pedro Ximnez to be found in Andaluca, impressive not only for its intensity, but also for its harmony, complexity and refinement. Peter Liem & Jess Barquin, Sherry, Manzanilla & Montilla: A Guide to the Traditional Wines of Andaluca (2012) Dette er en ekstraordinr vin. Den lillebitte solera blev startet samme r som Prez Barquero selv, 1905, og vinen estimeres at vre 80 90 r gammel i gennemsnit. Svimlende

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