Description

Indisk: Dalchini

but is more bitter

shukto and a variety of different pickles

Mediterranean and Indian cooking

casseroles

Lakridsrod (Liquorice root), snittet Skandinavien Indisk: DalchiniOrganic The popular black candy is derived from crushed liquorice root, but pieces of the root can be used to flavour drinks or give homemade desserts a strong and distinctive flavour. Liquorice root can be spicy and burn the mouth if eaten raw, or if enough is used in cooking.

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