Auf rund 1

picking up croissants

Easy to clean

then fermented in open air for 12 to 18 hours – sometimes longer at this elevation

- Continuously adjustable grinding discs for versatile preparation methods

Acaia Pearl Feinwaage Kaffeewaage Auf rund 1Acaia Pearl Coffee Scale Precise measuring for pour over & espresso The Acaia Pearl coffee scale is the first choice for precise and reproducible coffee brewing using pour over methods such as V60, Chemex, or Kalita. With a measurement accuracy of 0. 1 grams and ultra fast response, it guarantees perfect control with every brew. The dual display shows the weight and timer simultaneously, while the flow rate indicator provides additional precision.