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Description

50% of the MOST is fermented in French barrels of 500 liters and 300 liters and the rest in stainless steel

Symbol: Korkenzieher

Markowitsch winery - Halligalli Muscateller 20

read the first two varieties separately and then separate

peach and yeast cake taste Peach

Weingut Staffelter Hof - Müller Time ‚Smells like mean spirit‘ Weissburgunder 50% of the MOST isTraube: Mller Thurgau Alcohol: 11% 0. 75l Region: Moselle Germany He is fresh, cloudy, spicy, dry, light honey note

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