Description

mit Zucchetti

corn syrup

antioxidant (SULPHUR DIOXIDE)

Galgant Wurzeln

Zitronenmark

Mafaldine mit Wildschwein Sugo Fleischgericht mit ZucchettiHomemade pasta with sugo and wild boar, served with Sbrinz cheese Portion: 410g Nutritional information per 100 g nergie : 669 kJ 160 kcal Lipides : 5,2 g Acides gras saturs : 2,4 g Glucides : 18,2 g Sucre : 1,2 g Protines : 9,2 g Ingredients DURUM WHEAT SEMOLINA* (gluten), wild boar (Austria), veal stock (water, veal bones, red wine (SULFITE), root vegetables (carrots, onion, leek, CELERY), bay leaf, juniper, tomatoes, red wine (SULPHUR DIOXIDE),

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