gluten-free organic baking powder (corn starch

400 mg Sonnenblumen-Phospholipide

given by a carefully composed blend of organic spices

Creatine phosphate maximizes physical performance and reduces exercise fatigue by absorbing hydrogen ions released by muscles in the form of lactic acid

Füllstoff (mikrokristalline Cellulose)

BIO BUCHWEIZENMEHL (ROHSTOFF) (25 kg) Chemische Reagenzien von Biomus gluten-free organic baking powder (cornINGREDIENTS Wholemeal buckwheat flour * 100% (* from certified organic farming) DESCRIPTION Organic buckwheat flour comes from the whole milling of whole grains of unroasted buckwheat. Recommended for pancake batter, pasta, dumplings, pies. Also perfect for dark winter bread in combination with other flours. NUTRITIONAL VALUE IN 100 g Energy value 1623 kJ 384 kcal fat 3. 1 g Fatty acids 0. 7 g Carbohydrates 71 g including sugar 2. 6 g Protein 13g Salt