Description
----------------------------------------- Ingredients: Noodles: Wheat flour
Chemical and pharmaceutical laboratories: Reagent for the detection of ginsenosides (active ingredients contained
It's a great way to beautifully garnish your favorite desserts and add a unique sweetness
other products of this kind
Bio-Grüne Minze (4%)
R-R Ph 6.5 Phosphatpuffer 1 Liter Polnischer Honig ----------------------------------------- Ingredients: Noodles: Wheat flourPhosphate Buffer Solution pH 6. 50 Technical Data Physical State: liquid Color: colorless Odor: odorless pH Value (20C): 6. 50 pH Range (20C): 6. 48 6. 52 Melting Point: no data available Boiling Point: no data Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: no data available Density (20C): approx. 1. 02 g cm Solubility in Water: complete Solubility in Organic Solvents: no
Exchange/Return Notes
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