Enzyme und Antioxidantien

Avoid contact with acids and strongly basic substances

Packaging: 60 Vcaps Plus capsules

B3 (niacin)

This property helps combat stress and is beneficial for physically active people

Ptasie Mleczko Vanille in dunkler Schokolade E. Wedel 340g Chiasamen- und Walnussöl Enzyme und AntioxidantienProduct parameters Praline type Vanilla, chocolate flavor Net content 340 g Country of origin Made in Poland Ingredients: Dark chocolate 30% (sugar, cocoa mass, cocoa butter, milk fat, emulsifiers: soy lecithins and E 476, flavoring), sugar, glucose syrup, butter, sweetened condensed milk, invert sugar solution, egg white powder, gelling agent (agar), acidity regulator (citric acid), preservative (E 202), flavoring, natural vanilla flavoring. Dark