Description

• Peñín-Punkte: 90 Punkte

* Characteristic flavour of goat's milk with an aftertaste of olive oil

* Iberische Schweine

- Small Sardines in Extra Virgin Olive Oil

Made according to traditional recipe in Córdoba (Spain)

Turrón de Yema aus geröstetem Eigelb 300g ohneWein • Peñín-Punkte: 90 Punkte* Made with Marcona Almond * Traditional recipe Artisan toasted egg yolk nougat made with traditional methods in Jijona (Alicante), from selected almonds and candied egg yolk. Region: Alicante (Spain) Net weight: 300g

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products