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Description

um die Konsistenz und Stabilität der Produkte zu verbessern

It supports optimal relaxation and restful sleep

davon Zucker 28 g

Milk and products thereof (including lactose) No brSulfur dioxide and sulfites No

Ganze Mandeln werden zum Pressen verwendet

Kaliumbromat CZ 1kg Nüsse um die Konsistenz und StabilitätPotassium Bromate CZ Technical Information Chemical Formula: KBrO3 Molar Mass: 167. 01 g mol CAS Number: 7758 01 2 EC Number: 231 829 8 Form: solid Color: white Odor: odorless pH (aqueous solution, 20C): 5. 0 9. 0 Melting Point: approx. 370C (decomposition) Boiling Point: not applicable Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: not applicable Density: 3. 27 g cm (20C) Water

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