risultato della rifermentazione spontanea in bottiglia con i lieviti naturali

savoury dishes and mature cheeses

while on the nose intense aromas of red fruits and red flowers open up which intertwine with good acidity and quality tannins

silky tannins and an enveloping persistence

tasty Mediterranean dishes and mature cheeses

Zibibbo Terre Siciliane IGP 2024 Biologico - Marchese delle Saline idee-regalo risultato della rifermentazione spontanea inZibibbo is one of the oldest and most fascinating grape varieties in the Mediterranean brought to Sicily by the Phoenicians, cultivated for centuries on the island of Pantelleria, and now reinterpreted by Marchese delle Saline on the hills of Marsala and Petrosino, at 150 meters above sea level on medium textured soils with a prevalence of clay. A grape with an unmistakable personality, which finds its ideal habitat in Sicily: sun, dry heat, close to