HARVEST / Manual harvest in small crates

Tempranillo 100%

Sprinkle the slice with chopped pistachios and acacia honey for a fruity aroma and unique taste

strong flavour

con movimentazione delle vinacce sgrondanti solo per gravità

Gran Cuve'e woo_import_1 HARVEST / Manual harvest inFIRST YEAR OF HARVEST 1991 FIRST DISGUSTING 1994 PRODUCTION AREA Estate owned vineyards located in the municipality of Ascoli Piceno GRAPE VARIETY Chardonnay 70%, Pinot Noir 30% AVERAGE ALTIMETRY 200 meters above sea level SOIL Medium texture tending towards sandy TRAINING SYSTEM Guyot PLANTING DENSITY 5,000 vines per hectare YIELD PER HECTARE approximately 80 quintals of grapes YIELD PER vine approximately 2. 5 kg of grapes HARVEST By hand, early in