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a tradition made from Gamay

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We are in the heart of Dogliani

Renaud Boyer's Puligny Montrachet is undoubtedly his most sought-after label: the result of selecting grapes from an approximately 80-year-old vineyard in Puligny Montrachet

Alcoholic fermentation in steel and aging in steel

Barolo "Villero" 2020 Produttore_Alberto Oggero a tradition made from GamayThe 2019 Barolo Villero from the Giacomo Fenocchio winery is produced in Monforte d'Alba from grapes harvested in the municipality of Castiglione Falletto. The Barolo Villero, made from grapes harvested in the vineyard of the same name in the municipality of Castiglione Falletto, stands out for its structure and vigor. The Helvetian origin soils with clay and limestone sediments, rich in iron, make Claudio Fenocchio's Barolo Villero a particularly

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