Maturation

Venturi Vineyards outside Calpella

Appellation Anderson Valley

"Masera" is Stefano Massone's spring release

light cheeses

Groiss Weinviertel Gruner Veltliner, 2024 sauvignon blanc MaturationFlint, pear, saline, rocks, white lily flowers on nose. Palate is mineral driven, with lime zest, green apple and lemon curd on an effervescent mouth feel, finishing with stone. Ingrid Groiss and her family have been producing wines for generations in Austria's oldest wine producing region. Her hand is soft, precise and unassuming in the cellar, resulting in simply gorgeous light spirited wine. Pair with virtually any food, summer and good company.