regional soils made up of tuffeau

65% Sauvignon Blanc

Saint Véran

Bodegas Vega de Yuso is a small winery located in Quintanilla de Onesimo

MOMO sprung from Seresin Estate in Marlborough

Château Beauregard Ducasse Graves Rouge Sweet/Off-Dry regional soils made up ofJacques Perromat is the 6th generation winemaker, taking over the family's estate in 1983. The terroir of Beauregard Ducasse is unique and complex, situated on the highest part of the Graves appellation, allowing excellent maturity of the grapes. 60% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc. Manually harvested. 80% aged in stainless steel to preserve aromatics and freshness, 20% barrel aging adds complexity. Graves AOC, France