Description

David started learning about the biodynamic philosophy and changed how he cared for his vineyards

Red blend of Syrah

Fermented in stainless steel to retain freshness

mineral Prosecco

layers of stone-fruit mingle with citrus oil

Domaine du Possible "Danse encore", 2017 garnacha blanca David started learning about theCompletely organically, naturally, artfully made with minimum intervention by Loc Roure Domaine du Possible. A. O. C Ctes du Roussillon, France Macabeau, Carignan Blanc Soil: Slate Spontaneous fermentation Unfiltered Vines planted 1970 1980

Exchange/Return Notes

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