Fermentation takes place in open-air wooden tanks before the liquid undergoes double distillation in copper pot stills

Cola syrup and cherry cough-drop sweetness thread through the deeper layers

fresh mango or pineapple with Tajín echoes the tropical fruit aromas

with persistent tannins that frame lingering notes of plum skin

Both are Grande Champagne-focused XO Cognacs

Palazzo Astolfi Silvano Sangiovese di Romagna eastern-europe Fermentation takes place in open-airPalazzo Astolfi Silvano Sangiovese di Romagna is a 750ml, 13. 5% ABV Italian red wine made from 100% Sangiovese grown on estate vines in Emilia Romagna. Sourced from vines over 30 years old in the hills of Poggio Torriana near Rimini, this expression highlights the depth and aromatic complexity that mature Sangiovese plantings can deliver when handled with restraint. Quick Facts: ABV: 13. 5% Origin: Poggio Torriana, Rimini, Emilia Romagna, Italy