The vineyards are certified organic and biodynamic and are manicured like few vineyards in Spain

As Christian Seely quipped

It was produced in 2008

I also tasted Conterno’s first wines from his newly-acquired vineyard in Cerretta

which lingers with outstanding tenacity

Joseph Roty, Mazis Chambertin Vintage:2012 The vineyards are certified organic(from Mazis Bas). A big step up in aromatic elegance and complexity and while the toast is not subtle, neither is it really intrusive though it continues onto the punchy, powerful and rugged medium full flavors that culminate in a dusty, rich, mouth coating and extremely long finish. This is distinctly sauvage in character with moderate toast, which should integrate though it wouldnt surprise if there wasnt always a residual influence, even with time