Medium-bodied with good acidity

but it feels plush—despite being only medium-bodied

intense and serious broad-shouldered flavors possess excellent mid-palate concentration with ample amounts of dry extract that partially buffers the chewy and ripe tannins on the long and less austere than usual finish

Lush but penetrating citrus and pit fruit flavors boast remarkable depth and show unlikely elegance

palate coating and serious finish that exhibits excellent persistence

Stella di Campalto (Podere S.Giuseppe), Brunello di Montalcino Vintage:2007 Medium-bodied with good acidityThe estates 2004 Brunello di Montalcino is off the charts, especially considering it is the debut vintage for this wine. Campaltos Brunello combines elements of richness and sheer density of fruit within the framework of a classically structured wine. Plums, cherries, wild herbs, menthol and minerals are woven together in an intricate fabric of rare pedigree and complexity. The finish is exceptionally pure, elegant and refined. Simply put, this