Description
unique and produce exceptionally rare wine
producing robust wines
or chemical fertilizers
A wet spring started fast and rapid growth was met with average summer temperatures
very elegant
Gérard Boulay Sancerre, 2017 Bonarda unique and produce exceptionally rareFrom the importer: ORGANIC Practicing VINEYARD Sourced from various parcels in the village of Chavignol SOIL Base of Kimmeridgean limestone Gerard manually works the soil. All fruit is hand harvested. Natural yeast fermentation in tank. Aged 8 months on lees in about 95% tank, 5% large used wood.
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