it ensures durability and ease of maintenance

while its easy-to-clean surface simplifies maintenance for busy food service operations

ensuring even heat distribution and cooking

Designed to cater to the unique needs of bakeries and foodservice establishments

42"W x 21"D x 74"H

Stagionello - 2 Kg/Bag Curing Salts and Spice Blends for Cooked Salami Mortadella - 47007 - Special Order Item - ETA 14-16 Weeks country--made-in-france it ensures durability and easeElevate your charcuterie creations with Stagionello's premium Curing Salts and Spice Blends, specially formulated for cooked salami and mortadella. Imported from Italy, this 2 kg bag contains a meticulously crafted blend of curing salts and spices, designed to deliver an authentic Italian flavor and texture to your salami and mortadella. Each blend combines traditional curing salts with a selection of spices, providing a balanced and savory taste