The peated blended malt Scotch whisky — its exact provenance undisclosed — introduces a layer of campfire smoke that gives the expression its name

followed by aging sur-lie in new oak barrels

and refreshing with prominent floral and herbal notes — chamomile

in a small tulip-shaped glass to concentrate the aromas

Aged cheddar provides a savory counterpoint to the rum's dry

Lynfred Pear pisco The peated blended malt ScotchLynfred Pear Wine is a sweet fruit wine made from whole Bartlett, Bosc, and D'Anjou pears, available in a 750ml bottle. Produced by the oldest continuously operating family winery in Illinois, this expression stands apart through its use of whole pears sourced from Prosser, Washington requiring three to five pounds of fruit per bottle. Quick Facts: Residual Sugar: 8. 0% Origin: Roselle, Illinois, USA Style: Sweet Fruit Wine Winery: Lynfred Winery