Description
Following traditional methods
put it in a casserole
Simmer the herbs for up to 20 minutes
Slice the black Ganoderma lucidum and brew the tea in boiling water
and finally chew the slices
Dried Fish Maw #523 (14~18pcs/Lb) Ginger Tea Following traditional methods#52314 18 84. 20. 2 () Dried Fish Maw #523(14 18 pcs Lb) The main components of fish maw are high grade collagen, a variety of vitamins, calcium, zinc, iron, selenium and other trace elements. The protein content is as high as 84. 2%, and the fat is only 0. 2%. It is an ideal high protein and low fat food. Male fish maw is considered the most superior kind. From the perspective of traditional Chinese medicine, fish maw has a nourishing and therapeutic
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