Pork tenderloin

An enticing bouquet of exotic spice

These conditions are necessary to create a finished champagne that has the required balance without any dosage

Bountiful fresh fruit aromas and flavours of passionfruit and grapefruit accompanied by vegetable garden flavours of capsicum

the wine has intense varietal characteristics with aromas of pear and spice

Seven Eves Pinot Gris 2025 (12 bottles) Cabernet Franc Pork tenderloinMarketplace Product Please allow up to 2 4 days for dispatch. Handpicked and sorted. Gently whole bunch pressed. Wild ferment on full solids. 25% in old French barriques Lees stirred fortnightly. Natural sediment may occur. This wine pairs well with fresh vegetables, raw fish and lighter meals.