Ignacio Ameztoi constitutes the seventh generation to carry on the tradition of making Txakolina in the province of Getaria

Jancis Robinson  Deep dark crimson

intensely perfumed bouquet evokes ripe red berries

Shows restrained acidity while still maintaining a crisp backbone with tropical fruit and herbal notes

the Rosso di Montalcino is only made with 100% Sangiovese grapes cultivated within the Montalcino territory – give way to a youthful wine that boasts the same superb structure of the Brunello

New Year, New Wine: 2026 Spring Wine Tasting Series (Tuesday or Wednesday) Choose Tuesday or Wednesday:Wednesday 4.22.26 Ignacio Ameztoi constitutes the seventhPlease join us for one of our "New Year, New Wine" wine tasting evenings! Choose TUESDAY or WEDNESDAY when purchasing tickets New Year, New Wine: 2026 Spring Wine Tasting Series Come join us to celebrate our 10th year in the Village of Greendale! We are hosting two evenings to show you our favorite wines of the year, and what we will be drinking this spring & summer by the pool, on patios, with neighbors, on boats, with barbeque, picnics & more. Let's