Pick Paprika Salami is produced by the Pick factory in Szeged

Production takes place in specialized facilities with strict quality control to ensure pure taste

3 g Carbohydrates: 46 g – of which sugars: 2

known for its mild

How long do poppy seeds stay fresh

Tarhonya Handgjorda 250g Fläsksvålar Ungern Pick Paprika Salami is producedTip! Brown Tarhonya together with finely chopped onion in a frying pan. Cover with water and season with tomato puree, paprika, salt and pepper. It is ready when the grains have softened and all the water has evaporated. Contents declaration: Wheat flour , eggs , water. Contains egg and gluten. Nutritional value 100g: Energy: 1768 kJ 421 kcal Fat: 3. 9g of which saturated fat: 1. 0g Carbohydrates: 76. 7g of which sugars: 1. 1g Protein: 15. 7g Salt: 0.